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✓ 18 in stock Online
✓ 34 at Hamilton · Mountain
✓ 16 at Hamilton · Downtown
✓ 29 at Burlington
✓ 18 at Waterdown
✓ 23 at Brantford
✓ 19 at Guelph
✓ 9 at Barrie
✓ 22 at Waterloo
✓ 18 at Cambridge
✓ 4 at London
A creamy, sweet, versatile bean; a favorite in the Americas, the Caribbean, and a Mexican staple. Superb with whole grain, in soups, stews, salads,...
View full details✓ 12 in stock Online
✓ 33 at Hamilton · Mountain
✓ 8 at Hamilton · Downtown
✓ 22 at Burlington
✓ 20 at Waterdown
✓ 24 at Brantford
✓ 21 at Guelph
✓ 24 at Barrie
✓ 14 at Waterloo
✓ 12 at Cambridge
✓ 10 at London
Made with a bit of sea salt, organic sweet sorghum, organic stone ground mustard, and 100% organic spices. Versatile and ready to eat. Ingredients...
View full details✓ 4 in stock Online
✕ 0 at Hamilton · Mountain
✓ 13 at Hamilton · Downtown
✓ 12 at Burlington
✕ 0 at Waterdown
✕ 0 at Brantford
✕ 0 at Guelph
✓ 14 at Barrie
✓ 15 at Waterloo
✓ 4 at Cambridge
✓ 12 at London
A mellow, sweet, golden miso paste of Non-GMO organic whole soybeans and organic brown rice traditionally aged seasonal ambient temperatures. An al...
View full details✓ 5 in stock Online
✓ 5 at Hamilton · Mountain
✕ 0 at Hamilton · Downtown
✓ 16 at Burlington
✕ 0 at Waterdown
✕ 0 at Brantford
✓ 4 at Guelph
✓ 11 at Barrie
✓ 18 at Waterloo
✓ 5 at Cambridge
✓ 12 at London
Kimchi and Sauerkraut are both ancient health foods. This sauerkraut combines a traditional Kimchi spicy zest with the mellow savory flavor of old-...
View full details✓ 4 in stock Online
✓ 7 at Hamilton · Mountain
✕ 0 at Hamilton · Downtown
✕ 0 at Burlington
✕ 0 at Waterdown
✕ 0 at Brantford
✓ 5 at Guelph
✓ 3 at Barrie
✕ 0 at Waterloo
✓ 4 at Cambridge
✓ 8 at London
Tender fronds Arctic current nurtured off Hokkaido. Widely used in soup stock and 'dashi' noodle broth as a flavor enhancer. Add a piece to beans o...
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